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Staub is a family-owned company based in Alsace (France) and founded by Francis Staub. All its enameled cast iron products are manufactured in France by three production sites that include a foundry, two enamelworks factories and a stoneware factory. Staub products can be used on all types of heat sources, including induction, and can be brought directly onto the table. They are ideal for professional chefs and cordon-bleu cooks as well as beginners interested in discovering the benefits of delicious and healthy food. Staub offers a wide range of cooking utensils, ceramic items, heating stoves and cookers.

Staub is the reference brand among the world's greatest chefs, including Paul Bocuse. They use Staub products not only in the kitchen, but also as tableware, which really shows they are first-rate quality. Staub aims for perfection and has designed avant-garde products that combine technology, tradition and modernity; all of which has contributed to make Staub a true benchmark in France and throughout the world. Staub cast iron pieces are cast in single-use sand molds guaranteeing that each product is one-of-a-kind. Each piece is unique in color and aspect, and every one of these subtle differences contributes to the unique beauty of Staub products and should in no event be seen as defects. Thanks to the specific characteristics of our enamel, the more you use your product, the better it gets.